Scorpion salt is made from one of the hottest chillis in the world, infused into quality rock salt, you get a good blast of heat with every twist. A great product that adds heat to every meal without the use of sauce.
The Trinidad scorpion ‘Butch T’ pepper was, for three years, ranked as the most pungent (“hot”) pepper in the world, according to Guinness World Records. A laboratory test conducted in March 2011 measured a specimen at 1,463,700 Scoville heat units, officially ranking it the hottest pepper in the world at that time. The secret to the heat, according to the creators is fertilizing the soil with the liquid runoff of a worm farm. In 2012, Guinness World Records recognized the Carolina Reaper as the hottest pepper in the world, at 1,569,300 SHU.