Habanero sauce recipe
Ingredients
- 15 habanero chillis – roughly chopped
- 1 ripe mango – peel, pit, mash
- 1 cup cheap yellow prepared mustard
- 1/4 cup packed brown sugar
- 1/4 cup white vinegar
- 1 tablespoon curry powder
- 1 tablespoon ground cumin
- 1 tablespoon chilli powder
- salt and pepper to taste, assuming surviving taste buds
Method
- Mix all the ingredients together and stand well back, boil and bottle.
