10 Common Potato Recipes in India

Potato is the preferred starchy root vegetable and is without doubt one of the most cost-effective used staple meals elements consumed everywhere in the world. It’s a nutritious vegetable even the Youngsters typically refuse to eat greens however they like potatoes. Potatoes are a superb supply of potassium, fiber and nutritional vitamins B6 and C, which makes them a best choice in meals dishes for folks searching for wholesome meals.

The next listing of widespread potato recipes in India:

1. Aloo ka Parantha

Aloo ka Paratha is without doubt one of the hottest breakfast dish in everywhere in the nation. It’s often served with butter, chutney, curd or mango pickle.

2. Chilli Potato

Chilli Potato is Indo-Chineese delicacies which may be very simple to make and could be served as a facet dish with fried rice. To make this recipe merely potatoes have to be fried after which tossed in candy bitter chilli sauce. Youngsters like this recipe very a lot. Chilly potato could be made in two methods… with gravy or with out gravy. Should you choose consuming spicy meals then dry or chilly potato with out gravy will probably be your alternative.

3. Aloo Matar

One other Potato recipe which is cooked in each family. Aloo mattar (matar) is a punjabi dish consisting of potatoes (Aloo) and peas (matter) cooked collectively in wealthy gravy made from onions, tomatoes, garlic, ginger cumin seeds and different spices. This dish is a scorching favourite amongst all age teams and is served with roti or steamed rice.

4. Vada Pav

Vada Pav is the preferred Mumbai roadside snack. It’s obtainable on each road nook in Mumbai. You’ll discover retailers promoting vada pav throughout mumbai and even outdoors faculties and faculties. It’s a ball of boiled and mashed potatoes, spiced up with fragrant masalas, dipped in gram flour batter and deep fried. The golden brown fried ball is served wrapped in contemporary bun, together with scorching and spicy garlic chutney.

5. Baigan Aloo

Aloo Banigan is a tremendous mixture and make a scrumptious flavorful facet dish after they cooked along with onion, tomatoes and flavored with fragrant spices. Aloo baingan is a scrumptious dish when served with scorching chapatis or steamed rice.

6. Capsicum Filled with Potatoes

A dish having distinctive and scrumptious style is capsicum filled with potatoes. Bharwan shimla mirch recipe is created with a combination of boiled mashed potato, crumbled paneer, onions is stuffed within the bell peppers and cooked by baking, roasting or steaming. These Stuffed capsicum are crammed with goodness of protein, nutritional vitamins,veggies and yummy elements making a balanced meals for everybody.

7. Dum Aloo

Kashmiri dum aloo is the crowning jewel of the potato recipes in India. Potato vegetable has its personal distinct style. However Kashmiri Dum aloo style is barely completely different from regular potato delicacies. It’s cooked utilizing small sized potatoes that are deep fried after which added to wealthy paste of tomatoes and onions, which is flavored with conventional Kashmiri spices comparable to ginger powder and fennel. You can also make a potato dish on festivals or particular events. You may serve it with Tandoori Roti and Lacha Parantha too.

8. Aloo Pudding (Halwa)

Potatoes are generally used integrient in fasting meals. You’ll have made potato chips, chat for fasting, however have you ever tried potato halwa. It’s hottest and yummy dessert from Uttar Pradesh and is often made throughout the festive season of Navratri. It’s ready from the combination of mashed potatoes, ghee, dryfruits and sugar. This halwa is scrumptious in addition to could be cooked simply in a really brief time.

9. Dilli ki Fried Aloo Chaat

Aloo Chat is a mouth-watering road meals that’s obtainable at each road nook in and round Delhi. This chaat is made by boiling and deep frying few potatoes that’s sprinkled over with some unique, spicy, flavorful freshly floor chaat masala spices, finely chopped colourful tomatoes, onions, inexperienced chillies, added with little superior candy, bitter and tangy chutneys like candy chutney, mint chutney, purple chilli powder, coriander leaves and lemon juice.

10. Aloo Gobi

Aloo gobi (potatoes & cauliflower) is a well-liked dry Indian dish made with potatoes and cauliflower blended with fragrant spices and stir fried. This dish could be made in a number of methods, you may make it with solely onions or tomatoes or use no onion-tomato in any respect. A scrumptious aloo gobi mutter made from potatoes, cauliflower and inexperienced peas blended with the spices. Serve with scorching puris or rotis. Aloo Gobi is a conventional north Indian delicacy and a staple dish in Punjab and widespread throughout the globe.