This is a really very simple and uncomplicated dish to prepare working with rice noodles. What are rice noodles? They are are principally designed from rice and water. They are are typically utilized in the cuisines of Southeast Asian countries these types of as Malaysia, Singapore and Thailand. Rice noodles are obtainable refreshing, frozen, or dried and arrive in various designs and thicknesses. I choose to use the dried model as it truly is uncomplicated to retailer and keeps properly.
Rice noodles are really flexible, and can be fried, utilized in a soup or cooked with a gravy. Both way, they make fantastic tasting dishes. How do you prepare dried rice noodles for cooking? Soften noodles by immersing them in water for a handful of minutes. Following they are softened, they will have to be kept moist or they will change really hard. If you do not use them straight away, preserve them covered with a plastic wrap or a damp fabric.You can also preserve noodles moist by soaking them in water, at room temperature or refrigerated.
Now you are all set to cook dinner fried rice noodles. This is the recipe (serves 1):
* 1 big handful moistened rice noodles
* One more handful of beansprouts
* Mustard Greens
* three to 4 cloves of garlic
* a hundred gm thinly sliced chicken breast meat
* three to 4 large prawns
* two tbsp cooking oil for frying
* 1 tbsp oyster sauce
* 1 1/two tbsp gentle soy sauce
* 1 tsp darkish soy sauce
* 1 tsp sugar
* 1 tsp chicken inventory powder (superior however, use authentic chicken inventory)
* 1/three cup water (or far more if you choose far more gravy. Nevertheless, be sure to bear in mind to proportionately add far more seasoning or else your noodles won’t be as tasty)
* a dash of white pepper
Blend seasonings in a little bowl. Warmth wok above superior heat right until hot. Insert oil and swirl to evenly coat the wok, and heat for about thirty seconds.
Fry garlic, stir vigorously for about a minute. Insert Mustard Greens and then the chicken. Last but not least add the prawns. Pour in seasonings and give the contents a handful of massive stirs. Allow cook dinner for about a minute and add the noodles. Protect an permit simmer for a minute. This will superior infuse the seasoning into the noodles. And lastly, add the bean sprouts (I like them crunchy). Sprinkle white pepper. Provide straight away with slash hen chillies and environmentally friendly onions. Just delicious!