Sweet and Sticky Nachos

Ingredients

  • 1x large bag tortillia crisps
  • ½ – 1 bottle ‘Fire Foods’ Sweet & Sticky sauce
  • 200g strong grated cheese

method

  1. pre-heat oven to 200°c
  2. line a large baking tray with foil
  3. empty tortillias over baking tray
  4. pour ‘fire foods’ thai fire sauce over
    tortillias not too much as crisps will become soggy
  5. liberally sprinkle cheese over tortillias and sauce
  6. cook in oven for approximately mins or until cheese has melted
  7. enjoy straight from the oven with a few friends and a glass of chilled wine!